Head chef Andy’s shift has hardly begun at his restaurant and he’s already behind with everything. It’s the last Friday before Christmas and everyone wants to treat themselvesto great food. The hostess has overbooked, a disgruntled inspector is combing the kitchen and, if that weren’t enough, Andy’s mentor, a culinary icon, shows up unannouncedwith his partner, a respected food critic. Things just couldn’t get any worse. Via a single, continuous shot, we are launched into what proves to be a very hectic evening…